Pineapple Casserole 5 slices bread, torn into pieces 3 eggs, beaten 1 stick margarine 1 lg. can crushed pineapple 1 c. sugar 1/2 c. walnuts or pecans, chopped Stir all ingredients together. Turn into baking dish. Bake at 350 degrees for 1 hour.
Pineapple Casserole 5 slices bread, torn into pieces 3 eggs, beaten 1 stick margarine 1 lg. can crushed pineapple 1 c. sugar 1/2 c. walnuts or pecans, chopped Stir all ingredients together. Turn into baking dish. Bake at 350 degrees for 1 hour.
yum this sounds very tasty 🙂 never thought about using pineapple in that way 🙂 thanks for share and will let you know when I make it how my grandchildren and I enjoyed it 🙂
I’m going to try your recipe. My son’s ex-mother-n-law made the best pineapple casserole. I’ve been searching for a good recipe for years.
sounds really interesting.. i have never heard of anything like it. my whole family loves pineapples in every way so know it will be a big hit!
I have never heard of this before. I will have to try it.
A good way to use the last few pieces of bread a make a wonderful casserole side dish. It has all the ingredient’s that I like. I love to try new recipes.
OH WOW. This sounds like pregnant lady heaven!
what a great and different side for thanksgiving
I love pineapple. I wouldn’t mind testing out this kind of recipe.